Supper Club is a private dining experience in which the crowd interacts with the chef as he prepares a three-course meal. The events take place a few times a month with a different menu per event. Menus will be posted on the website where you will be able to make the reservation for the event that best suits your interest. For 2015, we will be moving to a more themed, pop up style club, meaning that even though the events will be posted in advance, they won’t be too far in advanced.
Each event has twelve spots available and the price per person is $50.00, which includes food & water. Any other beverage can be brought to the event. We feel that this concept has been changing the way people interact with food now a day in the city of Indianapolis and is definitely a great way to meet other foodies in a unique setting. For any questions, feel free to contact us.
