Below you will find the scheduled events for Perrotta's Kitchen Supper Club. Once you click a date, you will be able to review the menu and reserve a spot. A non-refundable deposit (50% of price) must be submitted at least 2 weeks prior to the event date to guarantee your reservation. The deposit will be used towards your total cost the day of the event. Feel free to contact us with any questions or concerns. We look forward to spending an evening with you!

October 19th, 2013

Event Time

07:00 PM


$ 50 p/p


Tuna Tartare “Italian Style”

PK’s Italian version of Tuna Tartare using ingredients like shallots and capers. Served w/pita chips.

Butternut Squash Soup

Served w/croutons.

“Surf & Turf” Penne

Penne pasta cooked to perfection with a creamy white sauce containing shrimp, mushrooms, and prosciutto ham. The dish is finished in the oven!

Chocolate Fondant

Cake-like consistency on the outside, runny on the inside. This is just a must!

Wine Recommendation

Zinfandel Pinot Gris

Beer Recommendation

Pilsner Pumpkin Ale


Bookings no longer allowed on this date.

Our Past Events